Friday, January 14, 2022
Authentic Jamaican Ackee and Saltfish Cooked By A Jamaican // Ackee And ...
In this video I show you step by step how to cook my Jamaican National Dish
Ackee and Saltfish (codfish) along with green bananas! ACKEE is THE NATIONAL
FRUIT of our beautiful Green Isle Of The Indies, Jamaica . Ackee and Saltfish is
eaten with a myriad foods. It can be served in sandwiches with any type of
bread. Served with cooked or fried dumplings, tubers, cooked green bananas,
cooked breadfruit. I LOVE IT BEST WITH SOME GOOD HALF-RIPEN ROASTED BREADFRUIT!
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